Novello Santa Costanza is the first wine of the past harvest, young and easy to drink it is perfect for any occasion
In temperature controlled (25-30 ° C)stainless-steel tanks with previous carbonic maceration
In stainless-steel tanks
Nasce dall’affascinante e antica tecnica di rifermentazione del vino con uve appassite: il Governo all’Uso Toscano.
The first fermentation takes place in temperature controlled (18-30 ° C) stainless-steel tanks with short maceration; the second fermentation, which involves the addition of the grape harvested in October to the wine of the first harvest as soon as racked, takes place in temperature controlled (18-30 ° C) stainless-steel tanks with slow maceration.
In stainless-steel tanks for around 4 months
Captivating and easy to drink, Le Rime perfectly accompanies an aperitif with friends
In temperature-controlled (13-15°C) stainless-steel tanks.
In stainless-steel tanks for around 2 months
AWARDS
WINE ENTHUSIAST 85
AWARDS
WINE SPECTATOR 88 - Best Value & Daily Wine Pick
AWARDS
DUEMILAVINI 2 Grappoli
AWARDS
WINE SPECTATOR 85
In temperature-controlled (13-15°C) stainless-steel tanks.
In stainless-steel tanks for around 2 months
AWARDS
MUNDUS VINI 85
AWARDS
WINE NEWS 88
AWARDS
DUEMILAVINI 2 Grappoli
A perfect mix of Sangiovese and Cabernet Sauvignon that gives life to an immediate and extremely versatile wine.
In temperature-controlled (25-30°C) stainless-steel tanks.
A short period in stainless-steel tanks.
AWARDS
WINE SPECTATOR 88 - Best Value
AWARDS
WINE SPECTATOR 88 - The Biggest Bargains Top 100
AWARDS
WINE SPECTATOR - ADVANCE 86 - Best Values - Wine of the Week
AWARDS
WINE SPECTATOR 88 - Best Values
WINEREVIEWONLINE.COM 87
THE TASTING PANEL MAGAZINE 87
AWARDS
GAMBERO ROSSO 2 Bicchieri
AWARDS
WINE SPECTATOR 87 - Best Buy
AWARDS
DUEMILAVINI 2 Grappoli
WINE SPECTATOR 85
WINE NEWS 86
AWARDS
WINE ENTHUSIAST 86
AWARDS
GAMBERO ROSSO 2 Bicchieri
AWARDS
HOUSTON CHRONICLE **** - "Wine of the Week"
The family pink note: Sangiovese and Merlot come together in a wonderful balance between versatility and impressive aromatic expression
Separate for Sangiovese and Merlot, in temperature-controlled (16-18°C) stainless-steel tanks
In stainless-steel tanks for around 2 months
AWARDS
WINE ENTHUSIAST 86
THE DRINK BUSINESS - GLOBAL ROSE MASTERS Gold - 93
JAMESSUCKLING.COM 90
AWARDS
FALSTAFF ROSATI D'ITALIA TROPHY 89
AWARDS
DAN BERGER INT. WINE COMPETITION AWARDS Silver
LA WINE COMPETITION Silver
AWARDS
MUNDUS VINI Gold
LA WINE COMPETITION Silver
WINE SPECTATOR 88
AWARDS
MUNDUS VINI 85
AWARDS
WINE ENTHUSIAST 86
AWARDS
WINE ENTHUSIAST 86
THE CRITICS CHALLENGE Gold
AWARDS
WINE ENTHUSIAST 87 - Best Buy
AWARDS
WINE ENTHUSIAST 87 - Best Buy
WINE SPECTATOR 85 - Great Value
The white of the Centine family: fresh, versatile, with unique aromas.
In temperature-controlled (14-16°C) stainless-steel tanks.
In stainless-steel tanks for around 2 months
AWARDS
MUNDUS VINI 86
SAN DIEGO WINE AWARDS Silver - 88
JAMESSUCKLING.COM 90
AWARDS
SUNSET INTERNATIONAL WINE COMPETITION Bronze
JAMESSUCKLING.COM 90
AWARDS
MUNDUS VINI 86
AWARDS
SAN FRANCISCO WINE COMPETITION Gold
CHINA WINE CHALLENGE Silver - 88
WINE ENTHUSIAST 87 - Best Buy
WINE & SPIRITS Best Buy
WINE SPECTATOR 86 - Daily Wine Pick
AWARDS
WINE ENTHUSIAST 87
AWARDS
WINE SPECTATOR 85
RESTAURANT WINE 4 Stars (excellent)
AWARDS
WINE SPECTATOR 88
WINE ENTHUSIAST 87 - Best Buy
A perfect marriage of the best Tuscan tradition of Sangiovese and the international Cabernet Sauvignon and Merlot.
In temperature-controlled (25-30°C) stainless-steel tanks.
A short period in French oak barrique (350 l)
The red wine of the Centine family: elegant full-bodied and smooth.
In temperature-controlled (25-30°C) stainless-steel tanks.
In stainless-steel tanks for around 2 months
AWARDS
GILBERT & GAILLARD 87 - Gold
JAMESSUCKLING.COM 90
WINE SPECTATOR 90 - Best value
MUNDUS VINI Silver
DECANTER 90
AWARDS
LA WINE COMPETITION 94 - Best in Class - Gold
AWARDS
JAMESSUCKLING.COM 90
SAN DIEGO WINE COMPETITION 94 - Best of Tuscany - Platinum
AWARDS
WINEMAKER CHALLENGE Gold - 92
DAN BERGER INT. WINE COMPETITION AWARDS Gold
CRITICS CHALLENGE AWARDS Platinum - 95
AWARDS
WINEMAKER CHALLENGE Gold - 92
JAMESSUCKLING.COM 91
LOS ANGELES WINE COMPETITION Silver
SAN DIEGO WINE COMPETITION Silver
AWARDS
JAMESSUCKLING.COM 90
MUNDUS VINI Gold
WINE SPECTATOR 89 - Best Value
AWARDS
JAMESSUCKLING.COM 91
WINEMAKER CHALLENGE Platinum - 90
AWARDS
MUNDUS VINI Silver
WINE SPECTATOR 87
AWARDS
WINE SPECTATOR 87 - Value Wine
GUIDA BERE BENE LOW COST - GAMBERO ROSSO Premio nazionale "Qualità/Prezzo"
WINE ENTHUSIAST 87 - Best Buy
MUNDUS VINI Silver
AWARDS
WINE ENTHUSIAST 87 - Best Buy
WINE SPECTATOR 87
AWARDS
WINE ENTHUSIAST 87
WINE SPECTATOR 87
VERONELLI 88
AWARDS
WINE SPECTATOR 88 - Best Buy
CRITICS CHALLENGE INTERNATIONAL WINE COMPETITION Silver
AWARDS
DECANTER 3 Stelle
WINE SPECTATOR 86
AWARDS
DUEMILAVINI 2 Grappoli
GAMBERO ROSSO 2 Bicchieri
L'ESPRESSO 2 Bottiglie
WINE ENTHUSIAST 87 - Best Buy
WINE NEWS 88 - Best Value Selection
AWARDS
WINE ENTHUSIAST 87
AWARDS
DUEMILAVINI 3 Grappoli
GAMBERO ROSSO 2 Bicchieri
AWARDS
DUEMILAVINI 3 Grappoli
GAMBERO ROSSO 2 Bicchieri
WINE SPECTATOR 84 - Top 100 Italian Wine Values
AWARDS
GAMBERO ROSSO Oscar Qualità/Prezzo
The perfect Provençal-style rosé: the ideal marriage of Sangiovese and Vermentino.
Sangiovese was vinified in white at low temperature (16-18°) in stainless steel tanks; Vermentino was fermented at low temperature (13-16°C) in stainless steel tanks
In stainless-steel tanks for around 2 months
AWARDS
GILBERT & GAILLARD Gold
THE DRINK BUSINESS - GLOBAL ROSE MASTERS Silver
JAMESSUCKLING.COM 91
Castello di Poggio alle Mura
53024 Montalcino – Siena
banfi@banfi.it
+39 0577 840111
