Banfi for a better wine world

Stilnovo, Governo all'Uso Toscano

Toscana IGT

Toscana IGT

Stilnovo, Governo all'Uso Toscano


Predominio de la sangiovese.

Método de producción

El 70 % de la uva, recogida a mediados de septiembre, fermenta durante 2-3 semanas en barricas de acero a una temperatura de entre 18 y 28 °C. El restante 30 % se deja secar en la planta hasta finales de otoño, momento en el que se recoge y se añade al vino de la primera vendimia. A partir de ese momento, se inicia una segunda fermentación, con una duración de 3/4 semanas, a la que, solo para el 20 %, le sigue una breve permanencia en barricas de tercer paso.

The winemaker comment

El Governo all’uso Toscano de Banfi, pretende convertirse en una nueva forma de interpretar el vino. Una técnica antigua basada en la refermentación del vino recién extraído de uvas deshidratas, que da vida a un vino dinámico, fresco y de estilo inconfundible.

Maridajes de alimentos

La correcta acidez hace que este vino combine fácilmente con cualquier plato. La temperatura ideal para servirlo es a 16 °C.

Premios 2017


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