Skip to content

Banfi Brut

Piedmont DOC Spumante

The Metodo Classico of the Banfi house, the ultimate expression of the freshness of its two constituent grape varieties.

right arrow Buy it
Varieties
Pinot Nero and Chardonnay
Fermentation

Bottled according to the Classical Method with 24 months on the lees

Winery of Knowledge

Straw yellow color, fine and very persistent perlage. Intense and fragrant bouquet. In the mouth it is fresh and lively, with a characteristic sour note and a slightly bitter finish.

Ideal as an aperitif; it also pleasantly accompanies seefood starters and first courses. A perfect marriage with shellfish.

Years / Technical sheets / Awards

First Year

1990

right arrow
right arrow

  • NV

    TECHNICAL DATA

    Alcohol 12,3%

    Sugar dosage Brut

    Fermentation at a controlled temperature (13/14°C) for 30/40 days

    Aging bottle fermented using the Traditional Method with 24 months' lees ageing

    Serving temperature 8-10°C

    AWARDS

    WINE ENTHUSIAST 92

    JAMESSUCKLING.COM 90

    TECHNICAL SHEET