Condimento Balsamico Etrusco
Refined Condimento Balsamico Etrusco is a nectar made by the traditional methods used by the ancient Etruscans.
Refined Condimento Balsamico Etrusco is a nectar made by the traditional methods used by the ancient Etruscans.
Thanks to the aging method adopted by Banfi, it is possible to transform grape juice into the precious Etruscan Balsamic Condiment, with its dark brown color, heady and complex aroma, rich viscosity and captivating taste.
