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Poggio alle Mura

Grappa di Brunello di Montalcino Riserva

Clear, golden color.
Pleasant floral and fruity notes enriched with hints of vanilla, wood and spices.
Smooth flavour, articulated bouquet reflecting the sensations perceived on the nose, with a pleasant note of acacia honey on the finish.

RAW MATERIAL

Sangiovese grapes from the vineyards around the historic Poggio alle Mura Castle. We chose this patch of land, particularly suited to grow Sangiovese, to plant in 1992 the first vineyard resulting from over a decade of research to isolate the optimal selection of clones

production

It is obtained by distillation in a steam stream, with the classic system of double distillation of the fragrant grape marc of Brunello di Montalcino. These marc retain all the characteristics of the wine and the terroir from which they come, and having been subjected to long maceration, are rich in alcohol and perfumes.
This fine grappa of Brunello di Montalcino Riserva is then patiently aged in oak woods from Slavonia for 18 months. The quality of the raw material, combined with the meticulous traditional processing method, give the product unique characteristics. 

service suggestion

Excellent at the end of a meal, we recommend serving this Grappa di Montalcino Riserva at a temperature of 17° in medium-sized crystal tulips. A perfect meditation goblet.

alcohol

45%

available formats

0,750 lt