Last week to apply for the Sanguis Jovis Summer School 2025

You have until June 16, 2025 to apply for the 8th edition of the Summer School Sanguis Jovistaking place from July 7 to 11 in Montalcino.

Five days of advanced training, dialogue, and vision, designed for students, young professionals, and enthusiasts eager to deepen their knowledge of Sangiovese and its future.

2025 Theme
“Heritage. The frontier of value between terroir and storytelling”
A unique opportunity to explore the relationship between territorial identity, wine culture, and communication—with the guidance of industry experts, faculty members, and producers.

Location

OCRA – Officine Creative dell’Abitare | Via Boldrini 4, Montalcino 

How to participate

All information, the full program,the official brochure and flyer are available at the following link: Sanguis Jovis | Alta Scuola del Sangiovese: Formazione

Red Montalcino 2025: Rosso di Montalcino takes center stage on June 20 at the Fortress

Save the date for Red Montalcinothe event dedicated to Rosso di Montalcino DOCreturning on June 20, 2025 in the beautiful setting of the Fortress of Montalcino.

Now in its fourth editionRed Montalcino shines a spotlight on the young, vibrant, and contemporary soul of this iconic Tuscan wine.

Starting at 6:00 PM 18:00local producers will welcome guests for a walk-around tastingoffering a chance to discover the many nuances of Sangiovese di Montalcinopaired with regional specialties, fusion cuisine, and vegan options.

The evening continues with live musicthe opening of thecollective wine bar and a DJ performance a full celebration of wine, taste, and atmosphere.

Tickets available on Vivaticket and at the box office of Complesso di Sant’Agostino, Via Ricasoli 31 – Montalcino
Book now on Vivaticket

Banfi will be there—ready to raise a glass to this emblematic appellation from our land.

 

FULL PROGRAM

6:00 PM · Walk-around tasting with Montalcino producers
con i produttori di Montalcino
7:30 PM · Live music entertainment
8:00 PM · Opening of food corners
featuring regional, vegan, and fusion specialties
9:30 PM · Opening of the collective Wine Bar
with sommelier service followed by 
Cocktails & mixology
10:00 PM · DJ set