Skip to content

Cost is

Toscana IGT

The perfect Provençal-style rosé: the ideal marriage of Sangiovese and Vermentino.

Varieties
Predominantly Sangiovese vinified in white with a small percentage of Vermentino
Fermentation

Sangiovese was vinified in white at low temperature (16-18°) in stainless steel tanks; Vermentino was fermented at low temperature (13-16°C) in stainless steel tanks

Aging

In stainless-steel tanks for around 2 months

Years / Tecnical sheets / Awards

right arrow
right arrow

Banfi

Castle of Poggio alle Mura
53024 Montalcino - Siena
banfi@banfi.it
+39 0577 840111