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Nature - Pinot Noir

Emiliana

From the valleys of Chile, with profound respect for the environment and workers according to organic methods, comes this wine with pure Pinot Noir.

Varieties
Pinot Noir from Valle de Colchagua
Fermentation

In steel vats at controlled temperatures (16°), after which the wine rests on a bed of fine lees for a month. The wine then matures in steel vats for 4 months.

Aging

6 months. 10% in French oak

Years / Tecnical sheets / Awards

First Year

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