Banfi for a better wine world
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Serena

Toscana IGT Sauvignon Blanc

The Whites

Serena

Description

Sauvignon Blanc with a Montalcino soul: the uniqueness of the variety with the touch of territory’s microclimate.

Varieties

Sauvignon Blanc

Method of production

Fermentation: mixed. Partly in temperature-controlled (13-15°C) stainless-steel tanks, partly in French oak barrique (350 l) in a climate-controlled cell.

Aging: mixed. Partly in French oak barrique (350 l.) with batonnage and roulage; partly in stainless-steel tanks with around 5 months on the lees

The winemaker comment

Straw yellow color, intense and varietal aroma with hints of citrus fruits, especially grapefruit, but also with a slight vegetal note of nettle and tomato leaf. In the mouth the aromas are very persistent and supported by a good acidity and sapidity.

Food pairings

A wine with good longevity that excellently combines with dishes based on vegetables but also with dishes with more intense flavors.

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Wine awards 2018

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