A sweet sparkling wine with very fine and persistent perlage. Soft pink colour with delicate and fruity aromas.
On the nose, it is distinguished by clear citrusy hints, such as pink grapefruit. On the palate, it is slightly sweet and well balanced by acidity and freshness.
A dessert wine with a sweet and aromatic soul that matches perfectly with fresh and dry patisserie. To be experienced with starters with semi-aged cheeses for an unconventional pairing.
Soil: limestone-clay
Fermentation: in temperature-controlled stainlesssteel tanks, according to the Charmat Method
Alcohol: 10%
Fermentation: in temperature-controlled stainlesssteel tanks, according to the Charmat Method